OUR ETHOS

Chez adrea is not just for a special occasion it can be instead of having to go out for a meal in town, you can relax and enjoy your night without the stress of having to go out, fine dining in your own home what more can you ask for? No tourist prices, no transport issues, no more looking for somewhere to eat and no waiting for a table at a time you don't want. We are here to take all the stress and hassle away so you can enjoy the food and the atmosphere, completely free of stress. This has been the ethos of Chez adrea and its team of dedicated staff since day one.

WHERE IT BEGAN

The idea for Chez adrea started after Ross and Andrea had been raising money for charity by doing a pop up restaurant at their home for the last three years. They would invite ten people to their home and serve a three course meal with Scots-French cuisine with all the profits going to charity every two months, as a result of this they now sponsor four children who are in India at the Tibetian Children Village in Dharmasala. After the pop up success the patrons enquired about why we did not branch out to become Inverness's first Supper Club. After working on menus and ideas the team have branched out and started the business for you all to enjoy. We have all seen the supper club idea on the television but not in the Highlands. Now you can experience it for yourself. 

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ABOUT US